Welcome to COVID cooking with CJ. Today we are going to make meatloaf from what you probably have around the house.
[also try my queso and crab cakes]
Here is how!
Ingredients
- Ketchup
- Old Bread
- Butter
- Sugar
- Seasoning Sauce
- Hotdogs
Instructions
https://soundcloud.com/thecjmorgan/meatloaf-covid-cooking-with-cj
-Grab the entire loaf and put it on a baking sheet. You’re gonna want the bread to be a little stale so it’s firm.
-Cut up some hot dogs into really tiny pieces. Use your finger to poke holes in the loaf every few inches and put some hot dog meat in the middle.
-Then you gotta make your sauce. Mix water, melted butter or Crisco, small leaves, salt, pepper and sugar inside a mostly full ketchup bottle. Shake it up then squirt it all over the bread.
-Bake at 400 for 20 minutes. Or until it smells okay.
